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Chia Seed Pudding
Omega-3 rich pudding with coconut milk
Ingredients
- 1/4 cup chia seeds
- 1 cup coconut milk (canned, full-fat)
- 2 tablespoons maple syrup or honey
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup mixed berries (for topping)
- 2 tablespoons chopped nuts (almonds, walnuts)
- 1 tablespoon coconut flakes (optional)
Nutrition per Serving
Calories
320
Omega-3
High
Fiber
12g
Protein
8g
Instructions
- In a medium bowl, whisk together coconut milk, maple syrup, vanilla, and salt.
- Add chia seeds and whisk vigorously for 2 minutes to prevent clumping.
- Let sit for 5 minutes, then whisk again to break up any clumps.
- Cover and refrigerate for at least 4 hours or overnight.
- Stir before serving and adjust sweetness if needed.
- Divide into serving bowls and top with berries, nuts, and coconut flakes.
- Serve chilled.
Genetic Profile Benefits
- Omega-3 Rich: Excellent for those with good omega-3 metabolism
- Lactose-Free: Perfect for lactose-sensitive individuals
- High Fiber: Supports digestive health
- Plant-Based Protein: Complete amino acid profile